The Brewery's Beers

CerviraBilis Blonde

CerviraBilis Blonde is a well-rounded and hoppy Pale Ale. Thirst-quenching, it is best enjoyed chilled as an aperitif with cured meats, but also pairs very well with sauerkraut or raclette. Alc. 5%/vol.

CerviraBilis Amber

CerviraBilis Amber is a characterful Red Irish type red ale. Brewed with a blend of five malts including rye malt which gives it a spicy side. To be enjoyed with blue cheeses (Stilton) or dry cheeses (parmesan, aged comté) or meats in sauce (Sarthoise hotpot). Alc. 5%/vol.

CerviraBilis White

CerviraBilis Blanche is a wheat and barley malt beer with notes of citrus, ginger and coriander. Lightly hopped, it is very thirst-quenching. Alc. 5% /vol.

CerviraBilis India Pale Ale

CerviraBilis India Pale Ale (IPA) is a relatively dry and very hoppy blonde beer. The emphasis was placed more on the aromatic aspect of the hop rather than on its bitterness. Mosaic and experimental #09326 hops for the aromatic and HBC 682 for the bitterness are at the heart of this beer. The yeast is Verdant IPA. This IPA pairs perfectly with a well-marbled rib of beef or merguez and chipolatas on the BBQ. Alc. 5.5% /vol.

CerviraBilis White With Blackcurrant

CerviraBilis Blanche with blackcurrant is a very fruity and thirst-quenching beer. It is not sweet, the fruit having been added in secondary fermentation. It is a beer that pairs with a red fruit tart, chocolate or even vanilla ice cream. Alc. 5% /vol.

CerviraBilis White With Raspberry

CerviraBilis blanche with raspberry is a fruity and thirst-quenching but not sweet beer. The raspberry added in secondary fermentation accounts for 9% of this beer. We find the taste, the smell and the color but not the sugar which has re-fermented and has become alcohol. A tasting with a salmon carpaccio is a perfect match. This beer has been awarded several medals in 2022 and obtained the silver medal at the Lyon international competition in 2023. Alc. 5.2% /vol.

CerviraBilis Cocktail

CerviraBilis Cocktail is a very light white beer in alcohol (3.5%). It can be drunk very cold or in a cocktail such as a SpritzBeer: 3cl of Aperol + the beer; For an original aperitif. Alc. 3.5% /vol.

Panem Bilis

Panem Bilis is a dark and hoppy American Pale Ale (APA). It is a beer that recycles unsold traditional baguette. This bread replaces 30% of the malt. The hops are HBC 682 and Mandarina Bavaria. The yeast is S-33 from Fermentis. Alc. 4.3 /vol.

CerviraBilis Bissap Season

CerviraBilis Bissap Season is a hibiscus season beer. Very thirst-quenching, this beer magnifies the hibiscus. It is the beer for hot weather. Alc. 4.5% /vol.

KissTropiStorm

KissTropiStorm is a New England IPA (NEIPA). It is very hoppy, essentially on the aromatic of the hop. You will find tastes of stone and tropical fruits; Apricot, Mango, Passion Fruit. The hops are #09326 and Cryo Pop. The yeast is a Voss Kviek. Alc. 5.5% /vol.

CerviraBilis Smoked Pear Kviek

CerviraBilis Smoked Pear Kviek is a smoked pear beer. 15% of the malt was smoked with beech wood and green William pear was added in secondary fermentation. The smoky side is therefore softened by the pear. It is a perfect beer to drink with sauerkraut or raclette but also to taste with an old comté or a light blue. Alc. 5% /vol.